Do you love a classic Carbonara? No cream, just silky egg yolk. Well this is a c…
Do you love a classic Carbonara? No cream, just silky egg yolk. Well this is a classic Italian Carbonara recipe, but with a twist. Instead of spaghetti, we are using parsnip noodles. Yes, this delicious vegetable creates the perfect base for a paleo and gluten-free Carbonara. Easy 15-minute low-carb spiralizer recipe!
ความคิดเห็น
แสดงความคิดเห็น