Zucchini Hash Browns – So VERY good! I made these and since I wasn't worrie…


Zucchini Hash Browns – So VERY good! I made these and since I wasn't worried about using butter, I fried them in butter. However, I wish I would have squeezed out more of the liquid. I only used one egg and that was plenty. I also used Herb de Provence



Source by bigbearmom

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