Zucchini Hash Browns – So VERY good! I made these and since I wasn't worrie…


Zucchini Hash Browns – So VERY good! I made these and since I wasn't worried about using butter, I fried them in butter. However, I wish I would have squeezed out more of the liquid. I only used one egg and that was plenty. I also used Herb de Provence



Source by bigbearmom

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This Low-Carb Spinach and Mozzarella Egg Bake is simple to make and it’s one of …

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This Low-Carb Spinach and Mozzarella Egg Bake is simple to make and it’s one of the most popular low-carb and Keto breakfast on my site and this recipe is perfect for Weekend Food Prep! [found on KalynsKitchen.com ] #KalynsKitchen #LowCarbBreakfastBake #KetoBreakfastBake #LowCarbSpinachandMozzarellaEggBake #KetoSpinachandMozzarellaEggBake #WeekendFoodPrep Source by OneSmallFrog
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